Don Urges  FG To Invest In Nanotechnology 

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LAUTECH Urges FG To Invest In Nanotechnology For National Development –  Independent Newspapers Nigeria
 Lateef Agbaje, a Professor of Microbiology and Head, Nanotechnology research group (NANO+) of Ladoke Akintola University of Technology (LAUTECH), has tasked   Federal Government to invest in  nanotechnology for national development.
Speaking at the 38th inaugural lecture of the institution,the don observed that  dearth of experts, deficiency of curricula in covering materials science and nanotechnology, lack of dedicated funding and national policy on Nanotechnology are impediments to nanotechnology research and development  in the country.
He said  tackling the impediments would enable Nigeria tap into the $714.6 billion bioeconomy contribution of biotechnology to the world’s economy.
Agbaje in his lecture, ‘The next big thing is very small: The paradox of diminutive microbes and nanoparticles’ related the relevance of biotechnology to national development and  underscored the importance of exploitation of biological resources to render goods and services for mankind.
The technology which he categorised into old and modern biotechnologies, he said can be aptly explored for the overall development of the nation, as they have applications in different sectors; ranging from agriculture, medicine, industry, environment, aquatic resources, food and product development.
He stated that although microorganisms consist of the good and the bad; the pathogenic microbes causing diseases in plants and animals are less than 1per cent of the hypothetical one trillion types of microorganisms that exist on the earth.
According to him, the contributions of microorganisms in terms of product formation were estimated at hundreds of billions of dollars. “The estimate of fermented products by microbes was put at $63.371 billion in 2020, which is about twice the Nigeria’s budget for 2021.
“Several of these beneficial microbes, particularly probiotics are responsible for the production of local fermented foods and drinks such as garri, lafun, ogi, nunu, iru, fufu, and palm wine among others,” he stated.
He used the enzymes to produce different metal nanoparticles such as silver, gold, titanium oxide, calcium and silver-gold alloy. His works also involved the fabrication and deployment of specialized vessels called bioreactors for growing microorganisms.
Agbaje disclosed that he has successfully used different microbes to valorize and add values to agrowastes such as cocoa pod, palm kernel cake, plantain peel, cassava peel, kola nut pod and poultry feather to improve their nutritional properties or production of valuable enzymes.
He further stressed the versatilities of microbial resources in the biotechnology agenda of any nation leading to the sub-discipline microbial biotechnology.
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